On Arrival Hor d'oeuvres
(“Cocktailed for one hour) @ 3 hor d’oeuvres per guest
|
Artisan Bread Display
(on each guest table) An assortment of rolls including: Whole Wheat, Pumpernickel, Italian, Sour Dough, Breadsticks & Medallions of Baguette with Fresh Creamy Butter |
Main Course Selection
Meat Selections Included in Wedding Package (Pick One)
CHICKEN OR PORK OPTION – PICK ONE
OR |
Deluxe Meat Selections
(add $12.00 per person to Wedding Package Pricing) – Pick one only if customizing Wedding Package to Deluxe Meat Option Prime Rib and Yorkshire Pudding with gravy in gravy boat on tables (horseradish to side) OR Beef Tenderloin & Chicken (pick one chicken choice from above meat selection) |
Dessert Course Selection
Ask about options for guests with dietary restrictions: Vegan, Vegetarian, Dairy Free, Gluten Free, Etc.
Package Price: $75.00 per person plus taxes
************************************************************************************* Package Includes: Continental Menu from above China/Flatware for Continental Style Service consisting of: Side Plate, Salad Plate, Pasta Plate, Dinner Plate, Dessert Plate, Coffee Cup, Dinner Fork, Dessert Fork, Salad/Pasta Fork, Knife and Teaspoon. Wine Glasses (for table setting) Water Goblets (for table setting) Water Pitchers w/Ice (for table settings) Linens: Head Tables, Guest Tables and Napkins (also dessert table linens if Dessert Buffet is chosen) On Arrival and Continental Style Dinner Servers (1 for every 20 guests) (3) Chef’s on Site Minimum Set Up (setting of tables from linens up) Pre Drop/Deliveries and Final Pick Up PACKAGE PRICE DOES NOT INCLUDE: *It does not include bartending services. Please inquire about pricing. *It does not include late night staff to remove linens from tables, or serve a late snack. Please inquire about pricing. *All menus can be customized (prices may vary, please inquire for more details). If what you are looking for is not on this menu, just ask! We’ve been serving Niagara for over 45 years. There is nothing our Chefs have not created.
"Let’s Talk Catering" Contact our Catering Administrator @ 905-646-1091 or email: [email protected] |
|